(The video is kinda messed up, but i consider this a learning experience, so bare with me)
So this is the last part of making Kombucha, in which you ferment it under pressure, so it gets all fizzy. You can add whatever you like, whether it is fruit or juice, so play around and experiment with it. There isn't really a certain way of making it, so play around with fermentation time and recipes, until you find something you like.
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Thatched Villagers Kevin MacLeod (incompetech.com)
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Nice one! Id love to make my own kombucha one day, it seems a lot more managable than I had made it out to be in my head..
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It is really simple, and a lot of it is simply experimenting, and trial and error :) If you decide to try it, don't hesitate to ask. I'm sure i'll do a better video on it in the future, once i have actually taught myself the art of video making :)
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Thank you! You’ll get there, I can’t wait to read and watch more :)
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