Salmonella typhi bacteria exist in half-cooked eggs.

Many people believe that by eating half-cooked chicken eggs a lot of benefits. For example, half-cooked chicken is very good consumed because it makes the body to be fit and healthier. But there are still many who doubt that, therefore we will discuss about the dangers and benefits of eating chicken eggs undercooked.
Some people also believe that eating half-cooked eggs is useful for children because it can help the development of the child's brain. In addition, for those who work hard believed to eat half-cooked eggs are able to make them fit again.
Half-cooked eggs may contain harmful salmonella bacteria. Some types of salmonella bacteria can cause deadly typhoid fever.
Salmonella bacteria can be found on the outside (skin) or the inside of the egg so it can not be detected by naked eye. This condition makes eggs that shaped, smell, or feel normal may contain salmonella bacteria.
The good news, this bacteria can be turned off by cooking eggs until cooked. To be sure, the egg can be called half-baked or immature from its liquid egg yolk structure.