So many kinds of fruits grown in different parts of Indonesia - whether the original Indonesian or derived from other countries - are finally neglected cultivation, because it is so diverse.
Mirisnya, there are some fruits that actually have benefits dank has Indonesia, is currently getting rare. Whether because of high cultivation, or low economic value, in fact has begun to be difficult to find in the community.
What is the rare fruit jebis? Here is the appearance:
Pomegranates
This acidic fruit can still be found in several regions in Indonesia. In addition to beneficial to improve the system and help launch digestion, in some areas of Java Island Pomegranates are used to complement the traditional event.
Persimmon Fruit
Orange-colored donut fruit is one of the fruit rich in nutrients and beneficial to health. One of them, Persimmon fruit can prevent cancer. When it is cooked, the taste of this fruit is sweet. Unfortunately, this fruit even though grown in Indonesia, originally from japan and China.
Fruit Lobbying
For those who like to eat salad, definitely about the fruit of these lobbies. However, other than suitable to be made rujak, Lobby-lobby can also be made sweets, pickles, and jam. Very good for health, because it contains some vitamins and minerals.Can be used to cope with diarrhea and blood urine. The fruit flavors of the lobbies tend to be sour and slightly sweet.
Fruit Lute
In terms of taste, the fruit of Kecapi tastes quite sweet and slightly acidic. Usually used as a medicine for abdominal pain, fever, abdominal cramps, and others. The lute is almost like a mangosteen, just a color difference. Until now Kecapi can still be found in several regions in Indonesia.
The fruit of Matoa
If that is not observant, this fruit could be considered Sawo, because of its similarity. In fact, Matoa is a typical fruit from Papua that only bear fruit once a year. The sweet taste is like kelengkeng and rambutan. Matoa fruit is purplish red with a little green color.
Bisbuls
If the city of Bogor, we will often encounter bisbul fruit sold on the roadside, because it grows a lot in Bogor. Local people consider bisbul as a typical fruit from Bogor. In fact, Bisbul a family with Kesemek fruit is not the original fruit of Indonesia.
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