this culinary typical aceh

in esteem •  7 years ago  (edited)

This is a typical culinary from Aceh in the form of a cake that is the delivery (hidang) tradition between brides at wedding reception. This cake is processed with various forms of Acehnese carvings.

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This distinctive carvings are shaped from the start of flowers to Pinto Aceh. These cakes include Meusekat, Dudoi, Wajeb, keukarah, bhoi, and jelly cake that has been decorated

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