Mengkudu or keumeudee; pace, kemudu, kudu; cangkudu; kodhuk; tibah originated from Southeast Asia, belonging
The NCCAM study included studies on noni fruit for cancer, determining the safety and potential effects on tumors and symptoms, as well as laboratory studies of noni effect on prostate cancer cells. In some laboratory studies, noni fruit contains antioxidant, immune-stimulating and tumor-fighting properties. These results have shown that noni fruit, ensuring further research for conditions such as cancer and cardiovascular disease. Here are the various kinds of substances that exist in the pace or mengkudu: Content mengkudu fruit is very good for the body, some of them are as follows: Terpenoid Substance - Content of terpenoid substances in mengkudu help the process of organic synthesis useful for the recovery of body cells. Nutrition Content - Protein, vitamins and minerals that are important to complete from Noni fruit. Antioxidants named selenium contained in noni fruit is one type of great antioxidants. Anti-bacterial substances (eg, Pseudomonas aeruginosa, Staphylococcus aureus, Protant morganii, Escherichia coli and Bacillus subtilis) - It kills infectious bacteria. The benefits of noni fruit is also useful to control deadly bacteria such as pathogen. This makes the fruit pace can kill bacteria that can cause infection. Here are a variety of bacteria that can be killed using the fruit pace: Pseudomonas aeruginosa. E coli. Bacillus subtilis. Protens morganii. Staphylococcus aureus. Salmonella. S. typhi. Scotmuelleri. Shigella dusenteriae. S. pradysenteriae. Anti-cancer substances - The content of anti-cancer substances in the noni fruit is very effective against the abnormal cells, which makes the emergence of cancer symptoms problems. Nutrition. Pace has many nutrients in it. In general, pace is a fruit that provides complete nutrition. Here are a variety of nutrients that exist in Noni fruit: Protein. Vitamin. Minerals enough. The minerals are in the fruit and also the pace leaves. Selenium. Selenium is a mineral that acts as a high antioxidant. Compound. Inside mengkudu there are also various kinds of active compounds. Compounds in noni fruit are plant steroid compounds, alizarin, lycine, caprylic acid, sosium, proxeronine, quinine antelope, trace elemens, phenylalanine, magnesium. Scolopetin. Scolopetin is a kind of compound that is useful for expelling inflammation and allergies. Xeronine and Proxeronine. Substance bioactive. Iridoid substances. Fiber. Methyl. Acetyl. Morindone. Capric acid.
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Nice photos :)
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