Bahan A
300 ml air bersih
2 helai daun pandan
Bahan B
3 sdm munjung tepung beras
30 ml santan
1/2 sdt garam
Secukupnya air (campur dengan tepung beras, santan dan garam sd 200 ml)
Bahan C
100 gram gula merah
250 ml air
1 helai daun pandan
Bahan D
50 gram sagu mutiara
Cara membuat
- Rebus bahan A sampai mendidih
- Masukkan bahan B. Aduk-aduk sampai meletup-letup. Angkat. Sajikan.
- Rebus bahan C sampai mendidih. Angkat
- Rebus bahan D sampai matang. Angkat.
Your voting will force your voice to give me strength.
thanks.
What is the origin of this dish? It looks tasy AF. I'd love to wash it down with a Amber Ale. I think the two who complement each other very nicely.
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