10 Most Expensive Foods In The World

The super-rich love experiencing the taste of foods which carry a story, Here are the 10 Most Expensive Foods In The World which is why they are charged extortionate prices for their delicacies.Watch the video to begin our countdown of the top 10 most expensive foods in the world!

SPOILER ALERT!!!
We suggest that you watch the video for a more informative and entertaining experience, but a list of the 10 is below:

1. Moose Cheese
   ➢The most expensive cheese in the world is produced in only 1 place, Sweeden. The Sweeds only produce about 300 Kilo's if this cheese each year.

2. Raw Hamon
   ➢This type of cured pork can take up to 3 years to age.

3. Wagyu Beef
   ➢The Aizakura Wagyu Beef is a specially selected breed producing delicious marbled meat.

4. The Ayam Cemani Chicken
   ➢Perhaps the most elegant chicken in the world, this all-black chicken is really black inside out—from feathers to eyes to internal organs!

5. White Truffles
   ➢These items have become difficult to cultivate, thus explaining the exorbitant price.

6. Saffron
   ➢Saffron threads come from the stamens of a crocus, a flower which requires high maintenance.

7. Red Bird’s Nest
   ➢These nests are made by Swifts who produce the nest by spitting a sweet chemical compound.

8. Albino White Gold Caviar
   ➢A special type of caviar, made from rare albino fish eggs and laced with 22-carat gold, is thought to be the most expensive food on the planet.

9. Coffe kopi Luwak
   ➢This is the only coffee that comes from animal poop. Asian palm civets are fed coffee berries until they poop it out.

10. Matsutake Mushroom
    ➢Prized for its highly distinctive taste and odor, the Matsutake Mushroom is the world’s most expensive mushroom prized at $500 per kilogram.