Ingredients:
half a cup of semolina,
1 cup of sugar, 1 liter of milk,
2 tablespoons of ghee,
1 teaspoon of cardamom powder,
1 table spoon of raisins.
Method:
First heat the ghee by roasting it in a pan. Now boil milk in the pot. When milk grows sugar, give it to the juice. Keep stirring When you are ready, take down the cucumber powder and kimasamake. Serve the pots on the bowl.
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This post has received a 26.47 % upvote from @kath1 thanks to: @ahsanul00.
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