PUMPKIN PANCAKES ( OLADUSHKI)

PUMPKIN PANCAKES (OLADUSHKI)

This is my go-to  pancake recipe. They are perfect and super tasty :)

They are super-fluffy, tall, yet moist pumpkin pancakes. 

These are good any season but taste best on cold  mornings. 

Pancakes make breakfast fun! Enjoy a fun fall breakfast with pumpkin pancakes with hint of spice. 

Ingredients :

1 cup OR 250 gr of Fresh pumpkin or pumpkin puree 

1/3 cup OR 75 gr of plain flour

1-2 tbsp of sugar

1 tsp of cinnamon (optional)

Pinch of salt

1 tsp of baking powder

Half egg

Oil for frying

Directions 

Step 1 : Cut and prepare your pumpkin, we are only using small amount. Cut into cubes and boil in water for 15-20 min. Then drain your pumpkin, let it cool a little and place in a food processor to blend it until smooth. You can alternatively use pumpkin puree. 

Step 2 : In a bowl, add your flour, sugar, salt, egg an pumpkin puree. Mix until you get nice orange batter. 

Step 3 : Add 1 tbsp of hot oiled pan and cook on both sides for 2-3 min until golden. Enjoy!

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Lots of love,

Alla xox