A treat for the New year "Fairy-tale pigs"

Hello dears! Today I will share some dishes of the new year's table. Maybe one of you will want to try to cook.
The first course I offer a dish of stuffed eggs. Not complex and familiar enough to every housewife. And so begin.
eggs - 5 PCs
mushrooms( mushrooms) - 2 PCs
onions-0,5
beetroot - 1 PC
vegetable oil.
mayonnaise - 1 tbsp
salt, pepper to taste
First you need to boil beets and eggs (hard boiled)
beets cut into cubes and pour boiling water, clean the eggs and lay in the water, so they have painted in pink.


For filling:
onions and mushrooms finely chop, fry until Golden brown

and let cool, add tbsp. l mayonnaise and yolks, mix well. Stuffing the eggs. Cut the bottom, remove the yolk. With scraps cut heels (round), ears (triangles), and tails. Make cuts neat and all plug-ins.
It turns out very tasty. The filling can be used to your taste.
Bon appetit!