SIMPLE HOMEMADE PANCAKES

in food •  2 years ago 

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INGREDIENTS
250 g flour
2 eggs
4dl milk (Nido)
1 teaspoon baking powder
2 teaspoons melted butter
2 tablespoons sugar
Butter

Here are some tips for making better pancakes

    1. Put enough butter in the pan.
  1. Heat the frying pan well before putting the pancake mixture into the pancake batter.
  2. Wait for bubbles to form before flipping the pancake.
  3. You can flip your pancakes as many times as you like.
  4. You can serve your pancakes with honey instead of sirup.
  5. 6.Make the mixture thin, so you can make the pancakes thin.
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