Recipe: Special Lazaria

In any major action, we all have no limit on the proportion of their families to the family. Eid's dignity is found in sharing the joy of Eid with everyone!

Materials

Step 1

Need for Kima Prepayon
Chicken / cow meat should be 500 grams
1 cup of onion chopped
2 tablespoons of garlic powder
1 cup of tomato finely chopped
1 cup of tomato puree
Oregon grated 1 teaspoon
Black peppercuffed half tea spoon
Salt to taste
Oil 2 tablespoons
If the oil is hot with oil in the pan, then it is cooked with red onion and fry it with mint meat for 10 minutes. Now cook it with tomato pure, oregano powder, turmeric powder and garlic, and let it cool down and let cool for 20 minutes after frying it.

Step 2

What it takes to make basil sauce
Butter 4 tablespoons
1/3 cup flour
Milk 1/2 cup
Salt to taste
Black peppercuffed half tea spoon
When melted with a bowl, add flour to the oven if it does not keep the medium, then burn it. The dough should be stirred frequently with flour. If the dough is thick, mix it well with milk. Make a little dense smooth sauce, add salt and pepper to it.

Step 3 (preposition)

Lazy noodles / pasta
Make 1 cup of Mozelala Chizz Great
Sprinkle light oil in a non-stick baking pan, then spread it with little minced first. On a little basmel sauce on the day of the lazy pasta layer twice a day with the Kama and the basil sauce layer on the top of it with the mozzela chies covered with pane foil paper 180 degree preheated oven to boil 25 minutes. After 25 minutes, knead off the foil and serve it with Fresh Salad from the oven until 20 minutes of red chill burns. Lasania.