RE: Kombucha Chronicles, part 12: Weed Berry Booch Tasting, My Favorite Second Ferment Flavors and Thoughts on Brewing

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Kombucha Chronicles, part 12: Weed Berry Booch Tasting, My Favorite Second Ferment Flavors and Thoughts on Brewing

in food •  8 years ago 

The fruit you put is enough not to require added sugar? Nice.
Also, what a difference that camera makes. 👍

food
8 years ago by

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      ·  8 years ago 

    Indeed, such a difference. I don't add any sugar and it's generally both sweet and tart.

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