芝士鸡肉蛋炒饭

cheroke (25) in food • 7 years ago

原料

芝士 1片

豌豆 50g

玉米 50g

米饭 1碗

鸡肉 200g

酱油适量

葱适量

姜适量

鸡蛋 1个

食用油适量

步骤

1. 煮熟豌豆玉米粒，煮的时候准备其他食材

2. 米饭用一个鸡蛋拌匀

3. 加适量油，先放姜，放葱，中火炒30秒有香味了，放鸡肉，炒1分钟变色

4. 放入豌豆玉米同炒30秒

5. 加入用鸡蛋拌好的米饭同炒1分钟，放入酱油和盐，炒1分钟

6. 出锅，铺上撕开的芝士片

7.放入微波炉，再加热功能，200g一分半钟

8.香喷喷的芝士饭完成

food photography steem busy

7 years ago by cheroke (25)

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2 votes

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steemitboard (66) · 7 years ago

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steemitboard (66) · 6 years ago

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steemitboard (66) · 5 years ago

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