Ingredients:

For the Quesadillas:

3 Large flour tortillas
3 Small flour tortillas
2 cups shredded lettuce
1 tomato, diced
1 cup grated cheddar cheese
400 grams can red kidney beans (I used white..)
Beef mixture
Tomato salsa
Sour cream

Method:
In a small saucepan heat the beans over a medium heat for 3-4 minutes or until the beans sauce reduces and thickens slightly:

Cut and prepare all ingredients in bowls:

On a large tortilla add a generous scoop of ground beef mixture in the center, leaving space around the edges for folding. Top with lettuce, tomato, cheese, beans and salsa.

Spread sour-cream on the small tortilla and place in the center with sour-cream facing down:

Tightly fold the edges of the large tortilla towards the center:

Pace in a medium non-stick pan (or toaster) and cook for 3-4 minutes, or until the bases are golden on both sides:

Thank you for this opportunity, I enjoyed it! :)