The Leftover Mini Pizza | VIDEO

in food •  6 years ago  (edited)

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¡Todo lo que necesitas es amor y pizza!

All I need is love and pizza. Pizza never gets old. Overloaded or not they're all just fantastically yumm to the bones!

Since I am a pizza fan, I wanted to make something different from the usual- the bite sized pizzas! Who else wouldn't want something like this?

Watch this VIDEO for a full recipe adventure!

If you have meat leftovers, you can try this recipe quick and easy. Why buy pizzas when you can make your own?

The thing about the "mini's" is that it will be a little tougher to overeat. So definitely a good thing for those on diet.

Anyways, we still have options to use healthier ingredients when it comes to being strict with junks. We can substitute typical crust with cauliflower or buckwheat for a healthier version and maybe tofu for meat.

But talking about this leftover pizza, it's definitely worth a try. Kids will love it for it's cuteness and style. Adults will do too since it's a super easy to go food where a bite is just satisfying for a hungry tumtum.

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INGREDIENTS

  • 1 rolled pizza crust
  • 1 cup seasoned tomato paste
  • 1 tsp spanish paprika
  • 1 tsp italian seasoning
  • 1 tsp chili powder
  • 1/2 cup barbecue sauce
  • 2 cups leftover meat
  • 1 cup mozarella cheese shredded
  • 1 small red onion
  • 1 tsp chili flakes
  • 1 tbsp olive oil

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DIRECTIONS

  1. Preheat oven to 200 degree celsius.
  2. Using a cookie cutter, cut rolled pizza crust into small circles. Set aside.
  3. Seasoned leftover meat with barbecue sauce, spanish paprika, chili powder and italian seasoning. Mix until well combined.
  4. Apply generous amount of tomato paste on small pizza cuts. Top with shredded mozarella cheese, flavored leftover meat and red onion. Shower with chili flakes and drizzle with olive oil.
  5. Bake for 8 mins at 200 degree celsius or until cheese are melted and dough is cooked enough.
  6. Serve with hot sauce.

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Thanks again for visiting my blog! If you’ve enjoyed and found this post valuable and if you would like to see more of my cookntell posts daily, then your upvote would be much appreciated!
:-)

See you on the next cookntell.

Love,
Jayne

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Need this in my mouth! drool

You got a 42.49% upvote from @emperorofnaps courtesy of @cookntell!

Want to promote your posts too? Send 0.05+ SBD or STEEM to @emperorofnaps to receive a share of a full upvote every 2.4 hours...Then go relax and take a nap!

The pizza look delicious and I loved that you put the phrase at the beginning in Spanish, I love pizza

Pizza and onions, interesting, the photos enhance the flavors.

Pizza and onions,
Interesting, the photos
Enhance the flavors.

                 - sergioambro


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On Tuesdays I like to eat meals like these paired with a Imperial Stout. Fridays are another story... evil laugh

Woao! they look pretty cool, I'll try it soon... animal shapes or flowers it's a great idea for a party. Keep surprising me, please!

Mini pizzas very cool love them ! :-)

pizza very delicious food.

This is awesome as you said my wife is loving your work,thanks a lot for sharing.

Mmm yum! Love pizza! Looks amazing :D

Pizza that rich, and mini's are better because the excess consumption is better controlled; It really is a work of art to make these mini's pizza. thanks greetings

pizza!!!!

It's looking so delicious.... I will try to make it... Thanks for sharing the recipe.....

Alright, I have to share your blog with my wife. She's the cook of the family and she does like to make pizza. The kids would dig the little bite size pizzas and the lady started her diet. Perfect timing. :):)

Yummy, they look great! Home made is always better.

those look really delicious

The instructions on how to cook them are really great, I guess I could raze the kitchen if I go in there 🤣🤣

cookntell....wooow yemmy,........i am sravani..your new frnd.......please support my channel frnd...


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LOVE this idea, and those tiny pizza slices are totally adorbs! This would be perfect for party appetizers as well (I'm thinking ahead to Superbowl 2019 - LOL). Thanks so much for sharing this, @cookntell - I've also subbed to your YouTube channel (and I can't believe I hadn't done so already).

Mnnnnnn, I got the hangover from hell @cookntell and this article is inspiring me to some carb-based self medicating ;-)