Aceh eel satay

in food •  6 years ago 

Hi friend steemit all meet again with my @cygaraw in this meeting I will share my story in eats eel sat ..............
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in this meeting I will divide the way of eel processing, the first step we have to clean first, the second we have to cut small, the third we have to wash clean and yank keliama plus its spice, and the six prick in lidi .....

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next the waiting stage is the stage of burning, looks good not, it is delicious ....

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after all it is ready to burn then we enjoy the same eel satay,

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This is a very rare thing we can, I'm grateful Because it is still given long life and can meet with all the friends. thank you for all my steemit friends @cygaraw.......

  Thank you All.....
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