Hello that such steemians, who can resist a good and delicious glass of chicha? I think very few can and in those few I am not! Today I present this famous recipe to make or prepare homemade girl that I would say is much more delicious than the girl made in the big factories ok, we started...

When we hear the word "chicha" at least here in Venezuela, a delicious mixture of rice, milk, condensed milk and cinnamon immediately springs to mind, which with its unbeatable combination of sweetness has captivated us all over the years " We all have our favorite place to taste it in every part of our country.

Put the rice in a pot, and then wash it with two cups of water. and let it soak a day past this time is placed on fire, in 7 cups of water for about 35 minutes. approximately we put out the fire and let it rest. We liquefy with sugar, milk, salt and vanilla essence. We take it to the fridge and let it cool, take it out and serve it with crushed ice condensed milk and cinnamon.