noodle soup

noodle soup
material
1 piece of noodles (may be instant noodles or egg noodles)
3 grains of beef meatballs (cut into pieces)
5 chicken claws (boiled until tender)
5 dried dumplings
Spices are smoothed
3 pieces of curly pepper
10 pieces of chili pepper (may be adjusted taste)
3 cloves of red onion
5 cloves of garlic
1 knuckle kencur

Other spices
Salt to taste
Savor flavor sufficiently
1 spring onion
5 tbsp cooking oil
250 ml of water
How to make
Saute the finer spices with cooking oil until cooked (oil separated from seasoning) input of boiled keter, noodles soaked in water and meatballs Stir, stir the water and stir again until boiling. Combine salt and flavor, dried dumplings, then briefly turn off the heat. Give a sprinkling of scallions and serve.

Follow me @deshi