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Ingredients
500 grams of high protein flour
4 egg yolks
250 grams of potatoes
100 grams of sugar
100 grams of butter
100 ml of cold water
50 grams of full cream milk powder
11 grams of instant yeast
1 liter of cooking oil
1/2 teaspoon salt
Topping material
50 grams of butter
50 grams meses
50 grams of refined sugar
How to Make a Potato Donut
First, wash fresh potatoes until clean, then boil the potatoes until cooked and feels soft, then peel the skin and cut the potato into small pieces, mashed until smooth.
After that put the prepared flour into the container, add sugar, powdered milk, and instant yeast into it, then stir until everything is flat. Then put the finely ground potatoes into the dough, stir again until blended.
Then add the egg yolk and cold water, then stir again until blended. After flattening, add the butter and salt, stirring and squeezing the dough by hand until it feels dull and non-sticky.
Put the dough on ...
Maybe very testy
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This comment has received a 0.17 % upvote from @speedvoter thanks to: @rayhankabirs.
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