How to make pasta with bechamel sauce
the components 500 Guam Pasta 500 grams of meat 250 grams onion 200 grams pepper 1 liter of milk 100 grams butter 20 grams of salt 20 grams pepper 30 grams of spicesThe way the sauce works
Put a liter of milk in a bowl with 100 grams of butter with flour, then salt and pepper, and continue stirring on a low heat until the mixture is coherent.
How to make minced meat
Put the chopped onions in a bowl with a little butter, then keep stirring until the onions are red, add the pepper, then add the meat. Leave for 30 minutes.
The method of work
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Put the sauce in a tray with a little pasta with meat, then pasta, then sauce
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