CHICKEN POT PIE

in food •  7 years ago 

4 chicken breasts 1 can cream of chicken soup 1 c. chicken broth 1 c. milk 1 bag frozen peas & carrots 5-6 boiled eggs Salt & pepper to taste 1 stick of butter 1 can flaky biscuits (10 ct.)
Boil chicken until done. Cook peas and carrots. Mix 1 can cream of chicken soup, broth, milk, melted butter, salt and pepper. Simmer until sauce thickens. Then layer chicken, sauce, vegetables, boiled eggs, sauce and biscuits. Tear biscuits apart and completely cover. Bake to directions or biscuits until biscuits are brown.

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thank you

nice recipie i will this at home

thank you

nice dish of chicken,

thank you

wow chicken

thankyou

nice dish all chicken

nice recipe dear

thank you

yes that my chicken dish i love to eat it,

thank you

I like chicken dishes:)