Limpeng Is one of the typical Aceh snacks made from sticky rice flour with coconut stuffing mixed with sugar.
Cooked by baking on teflon or skillet. The use of banana leaves add a distinctive aroma from this snack, recommended using Banana Leaf Crew.
Very delicious eaten while still hot accompanied by a glass of tea or coffee, especially if the weather is raining.
Regards,
@enjoyaceh
That mangat
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Pencuri Foto!!!
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