Culinary Aceh is one of Indonesia's best culinary and has a very distinctive taste. The spices are very strong and varied. So make addictive lovers and never forget with the aroma and taste of typical cuisine.
- Goat curry
The Aceh goat goulash has a pretty thick sauce. Soup sauce is quite sharp typical of Aceh spices mixed with chili sauce and chalk. While the contents of minced goat meat that has been boiled until smooth - Goat satay
This satay is called Satay Kambing because the material is mutton. Sate goat is not like a sate in general are burned and then given a spice soy sauce and peanut sauce. Goat satay actually served by way of watering with a delicious soup soto. - Chicken Catch
The type of chicken used to cook Chicken Catch is a chicken. The aroma is so savory and fragrant produced from teumuru leaves, green chilies and pandan leaves. No wonder the aroma of cock catching is very tempting.
That's the variety of popular Acehnese food and if you do not try it. If you like culinary, this typical Aceh cuisine will definitely be included in your favorite food list!
It looks yummy!
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nice to try
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