RE: Cooking with Sakuya: Aglio e Olio

You are viewing a single comment's thread from:

Cooking with Sakuya: Aglio e Olio

in food •  8 years ago 

That's why I left pretty much everything that wasn't the 3 ingredients in the optional area! That being said, I think stuff like the red chili/pepper flakes adds a nice touch I think most people shouldn't miss out on.

Thank you for compliments though I think your prediction is a bit of a far-stretch haha

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!