RE: ADSactly Food - 🍣How to Make Sushi with ADSactly🍣

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ADSactly Food - 🍣How to Make Sushi with ADSactly🍣

in food •  7 years ago 

According to the EU hygiene of food products regulations is mandatory that all operators that sell raw or undercooked fish must freeze the fish below 20ºC for at least 24 hours to kill possible parasites in the fish, before they can sell it.

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7 years ago by

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