RE: Cabbage

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Cabbage

in food •  8 years ago 

This dish sounds delightful! Turmeric finds its way into a lot of my food, I especially love it in my eggs, but a crunchy cabbage turmeric-flavored "burger" sounds like something that I need to try!

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you can also use the same recipe above, but keep the cabbage crunchy, toss in the egg just before you turn off the heat. terrific on toast or flatbread