30-Minute Dan Dan Asian Noodles (FOOD PHOTO SHOOT)

in food •  7 years ago 

I think I found a new favorite recipe for you to add to your list. At least, I’m adding it to mine. Enter, Dan Dan Noodles.

I had a friend tell me that I should try to make a copycat version of the popular Dan Dan noodles at Pei Wei restaurant and I’ll have to thank him because everyone loved them. What I loved about this recipe was that it came together in right around 30 minutes. Yep, simple, quick, and easy, that was the best part.

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Speaking of inspiration, I’ve been meaning to tell you that if you guys ever have an idea for something I should make, I’m all ears. I’m always looking for new inspiration and ideas,whether it’s quick and easy stuff like this or crazy and over-the-top ones. I can’t guarantee I’ll be able to make it, but I can definitely try. So pretty please with sugar on top don’t feel shy to share your epiphanies and light bulb moments with me. If you come up with something that I need to try you can tell me your ideas in the comments.

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So, not that any of you would know this, but there aren’t many P.F. Chang’s and Pei Weis around here. That’s why I’ve never actually tried the original version of these noodles so I can’t really vouch for their authenticity, but I can vouch for their deliciousness! At first, I thought the cucumbers would be kind of weird but then I made it and I was surprised at how well they worked in this. These noodles are definitely something that needs to happen again soon.

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Confession: I totally cheated when I was testing this recipe and did it on ramen noodles since I was feeling too lazy to boil a whole pot of water at present moment. And, okay fine, it was really good but don’t tell anyone. It cuts the time down to about 20 minutes if you do it that way, so yay for quick meals! Also, I tried it with ground turkey too and that was really good. I bet you could sub beef or pork as well. You just have to try them!

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As always, the recipe is available upon request. The first request gets an upvote.

ALL CONTENT IS MINE AND ORIGINAL! All of these food photos were taken with my Nikon D5300 and my favorite Lens, the Nikon AF-S FX NIKKOR 50mm f/1.8G. You can find out more in my INTRO POST. And by the way, my intro post did a huge $0.21

Don't forget to check out my other recent food posts:

  1. Individual Indian Tikka Masala Pizzas with Whole Wheat Crust (Vegan) (FOOD PHOTO SHOOT)

  2. [Cinnamon Glazed Harvest Apple Bread](FOOD PHOTO SHOOT)](https://steemit.com/food/@gringalicious/cinnamon-glazed-harvest-apple-bread-food-photo-shoot)

  3. Sweet Corn & M&M Doughnuts (FOOD PHOTO SHOOT)

  4. https://steemit.com/food/@gringalicious/loaded-sweet-potato-chili-cheese-fries-food-photo-shoot

  5. Homemade Frosted Circus Animal Cookies (FOOD PHOTO SHOOT)

  6. Blackberry BBQ Pulled Pork Sandwiches+Cilantro Pepper Slaw (FOOD PHOTO SHOOT)

  7. All-Natural Red Velvet Pancakes with Dark Chocolate Mocha Syrup(FOOD PHOTO SHOOT)

  8. Asian Salmon Bowls + Veggies + Black Rice (FOOD PHOTO SHOOT)

  9. Browned Butter Toasted Coconut Magic Cookie Bars (FOOD PHOTO SHOOT)

  10. Tuscan White Bean Ravioli Tomato Soup (FOOD PHOTO SHOOT)

AND A HUGE MASSIVE SHOUT OUT TO@rigaronib for designing my logo!!!! 


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Hello, write a recipe?

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Do you celebrate New Year in a family environment? Do not be surprised) I saw you in a dream today, and it would be the New Year)
And I really like the idea of adding recipes in the comments. This makes your posts even more beautiful and interesting.
By the way, I adore spaghetti ;)

My Dad is a spaghetti fanatic, especially Italian style. We don't make a big deal about New Years in our house. Of course we get together if possible, but we have no traditions. Christmas is the bigger holiday in our house, without question. I'm glad you like the recipe in the comments. The main reason I do is to engage the audience. The first request always gets an upvote. Thanks so much for commenting @tanata

Your posts attract a huge audience in any case and very deservedly! Thank you very much for the answer!

Always just amazing magazine quality photography

This looks so yummy - I am getting hungry! upvoted and follow you now. And thanks for sharing the recipe!


A tribute to @eveuncovered
Do you want to see the endresult of the drawing? Click it!
I highly grateful for every appreciation of my work!

@dan

Thanks so much for the great comment and the upvote @art-universe

Thank you @gringalicious - I just saw my upvote didn't work. But i upvoted it now. Have a great day!

OMG, Asian noodles!! One of my favourite foods in the world! Thank you, thank you, @gringalicious, shie-shie, arigato! :D

Thanks so much for the kind words and continued support @oleg326756, I appreciate it

It is truly my pleasure, @gringalicious! :) Thank you for inspiring my appetite, hehe! ;)

Food in the pictures are appetising and the recipie is wonderful .Thanks for sharing @gringalicious.

Thanks @fatimagull!

Looks delicious.
I want to eat it.

I understand, I'd like a bowl myself right now. Thanks so much @childcare

This post has received a 4.04 % upvote from @bellyrub thanks to: @noboxes.

Dan Dan Noodles looks so delicious

Thanks so much for taking the time again to stop by and leave a comment @padmakshi

YAMYYYYYYYYYYYYYYYYYYYYYYYYY PLZ SEND MEEEEEEEE .LOOKS LIKE ITS SO TESTY @gringalicious

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@gringalicious YOU ARE TOOOOOOOOOOOOOOO CUTE .I NEED A GIRLFRIEND LIKE YOU .LOVE YOU

Thanks so much for commenting, so sorry for the delay, just been super crazy busy.

This post has received a 60.00 % upvote from @lovejuice thanks to: @noboxes. They have officially sprayed their dank amps all over your post rewards. GOOD TIMES! Vote for Aggroed!

@gringalicious Masses of knowledge. Many thanks..

Many thanks to you too

This post has received a 10.21 % upvote from @booster thanks to: @noboxes.

Nice to meet you, @holl.boll
Wow, this is somehow a dream come true after all these years envisioning it coming to our everyday world.
I votes you post plase vote my post thank you
Thanks a lot for sharing, great job as always,

I love Dan Dan noodles! My nephew took my to this gastropub called the Whistling Duck when I was visiting him recently in San Diego, and I swear I drool a bit every time I think of the ground pork Dan Dan noddles that I had there!

Your recipe looks great and quick to make, can't wait to try it! 😊

Oh, thanks @generikat! I hope you enjoy them!

So now I know what I'm having for supper this evening. :) Although it will have to be with chopped chicken as I don't have any ground pork.

chicken works, in fact it may even be better. Thanks so much for stopping by and commenting @unclehermit

Congratulations! This post has been upvoted from the communal account, @minnowsupport, by gringalicious from the Minnow Support Project. It's a witness project run by aggroed, ausbitbank, teamsteem, theprophet0, someguy123, neoxian, followbtcnews/crimsonclad, and netuoso. The goal is to help Steemit grow by supporting Minnows and creating a social network. Please find us in the Peace, Abundance, and Liberty Network (PALnet) Discord Channel. It's a completely public and open space to all members of the Steemit community who voluntarily choose to be there.

It certainly doesn't look like an authentic recipe to me, but even in China the recipe can vary a fair bit from restaurant to restaurant.

you're absolutely correct, it is far from authentic. After all, I am born and raised in the United States and lived 4 years in Chile, very little Asian influence there. But, as you say, it varies a tad in a country of 1 billion plus people. Thanks for commenting @strayenglishman

OMG! Delicious @gringalicious

Thanks so much for stopping by and leaving a great comment @nickoskitchen. I hope you have a great Wednesday!

That will go for me after doing sports and with some nice cold beer to wash it down

Ah yes, I nice cold beer, that would finish if off nicely. Thanks @charles1

welcome

This post has received a 1.56 % upvote from @drotto thanks to: @banjo.

This post has received a 100.00 % upvote from @upgoater thanks to: @noboxes. Please vote @swelker101 for witness

I love how the noodles are so casually scattered in the bowl!! Looks very yummy!

"Casually scattered," I like that, a lot. That's describes me - LOL. Thanks so much for the very nice comment @margaretmendel. Welcome to steemit by the way

hahahhaha wow.....
Somehow you even make that "dirty look" nice.
I mean you must be doing it on purpose? The noodles falling out and the seeds on the table.....Its like the bed head hair dues that look so sexy ;-)>

You saw what I was going for, I love that. Not necessarily sexy bed head, but somewhere close. Thanks for stopping by and leaving a great comment @quinneaker

Observation is one of my specialties. I like to pair that with powers of deduction ;-)>

You have much depth of skill~

Bless~*~

I love this recipe!

You should totally try it!!

I m crazy about these noodles 🍝, really very tasty, i like the Asian food, and sometimes i try some, i prefer the noodles with dumplings.

You can make this recipe however you like @creativewoman. Thanks so much for commenting, so sorry for the delay, just been super crazy busy.

Oooo! I wanna try this but substitute the meat for Tofu or even soy mince!

Thanks so much for commenting, so sorry for the delay, just been super crazy busy.

@gringalicious thnx for putting this information all with each other..

Yummy! I would definitely like to try this one! :D

Thanks so much for commenting, so sorry for the delay, just been super crazy busy. Thanks again @natashahall

Okay.. I like your writing style and your foods too.
Sometimes if you want to ditch meat and want to try out something equally delicious and super healthy try the famous Indian Khichuri or khichudi. It is cooked with a combination of lentils , rice and sometime veggies. It is comfort food and cooked in most Indian houses. Try this out on a cold or rainy day for lunch or dinner. For the recipe click the link below.
https://steemit.com/india/@amrita/onepot-khichuri