Today’s menu is Quiche Lorrane that has sautéed bacon, heavy cream and gruyere cheese. The tart dough was made by my husband!!! It tastes wonderful with a glass of crispy white wine :-)
今日のメニューは、キッシュ・ロレーヌです。材料は、カリカリになるまで炒めたベーコン、生クリーム、グリエチーズです。タルトの皮は、主人のお手製です。かんぱ〜い！
Quiche Lorrane/キッシュ・ロレーヌ - １６世紀からあるレシピだそうです
Just out of the oven
With a little wine :-)
Love quiche and this post!!:))
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Thank you very much, eduardo88! I appreciate it :-)
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Please continue posting!!:))Thanks also!!:))
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lol!! Will do :-) I will post home made guacamole next time!
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yes, please!!:))
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Thanks a lot for acknowledging my posts! I'm grateful :-)
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