1.Prepare ingredients.
2.Potato peeled and sliced.
3.Wash twice with water to remove the starch on the surface of the potato.
4.Pour the pot into the amount of edible oil, scallion ginger.
5.Add potato slices stir fry.
6.Add a spoonful of spices spicy incense pot.
7.Sprinkle a little salt before the pan seasoning can be.
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