Blueberries

in food •  7 years ago 

Blueberries.jpg

These tasty very little gems square measure higher in antioxidants than nearly the other food, delivering powerful wholesome advantages. during a Harvard study of quite ninety three,000 women, feeding 3 servings of blueberries and strawberries every week was related to cutting heart failure risk by quite thirty p.c. and since antioxidants facilitate stop and slow sun injury, feeding blueberries may be a thanks to facilitate your skin look younger, too. an additional huge blueberry perk: their fiber helps you are feeling full, therefore you eat less, probably losing weight.

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love your post however i do wish that you didn't use blueberries

thanks

You got a 0.99% upvote from @upmewhale courtesy of @jaymemahan!

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