RE: Tangy Meyer Lemon Curd

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Tangy Meyer Lemon Curd

in food •  7 years ago 

Hello @steemitpatina, that preparation looks very delicious. I like it because the ingredients are easy to get and the preparation is not so laborious. But I understood that the most critical part is to mix and beat slowly the eggs and lemon with the sugar. I will encourage myself to do so. Thanks for the recipe. Greetings.

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Good luck! Just takes patience (or a good strainer!).