Aging of sugars and dietary strands happens in the colon. Fats and red meats escalate this maturation, so when you surpass the utilization of sugars, strands and fats, or have an inadequate intestinal vegetation, our tummy swells and show up the resulting stomach related distress, for example, gas, gastric largeness
One answer for maintain a strategic distance from these indications might be not to blend vegetables with fats. For instance, lentils can be set up with crude vegetables and prepared with mint. Along these lines we will keep away from the impression of swelling and the popular gases.
Eat serenely, gradually and drink ideally outside of suppers so as not to build stomach content. It is fitting to drink mixtures of green tea, pennyroyal mint, chamomile and anise to dispense with postprandial distress.
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