Japan food culture

in food •  7 years ago 

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Restaurants and food culture in fact are very cured and Japan from Europe. In Japan, more appreciated food, food culture and preserve the traditions of ancestors I assure you!

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Photography my life

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But this food

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Broth from miso paste light and dark. And ginger.

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Soup with pork roll, leek, nori and ramen broth. Bouillon is cooked on pig brains.

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Ох яка вкусняшка!!!