RE: The importance of Gluten in the Bakery.

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The importance of Gluten in the Bakery.

in food •  7 years ago 

You have written a really good and informative article! I will use it to learn a little bit more about the science behind kneading a good dough, as I am still learning and it is not that simple at all :D ! You have described the whole process, thanks!

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I'm glad you liked it, my intention is to make people fall in love with the science behind a simple bread.

This next week is pending from our account @steemkitchen and our discord channel, we will have incredible things.

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