Basa Fish Daikon In Soy Sauce

How about Chinese food for tonight? I created super light basa fish recipe, it's affordable and easy ingredients with unforgettable taste. Happy cooking guys....

My own original recipe.
Prep Time: 15 minutes / Cook Time: 15 minutes

Ingredients:

two medium basa fish fillet - clean and cut
2 to 3 tbsp cornstarch
2 spring onion - cut length size
a thumb size fresh ginger - cut
small size daikon - peel and cut
2 tbsp soy sauce
1 jalapeno - cut (optional)
salt
oil to fry

Method:

Coat the basa fish, and pan fry it with a little oil at the time. Bring to boil the sliced daikon with some salt, strain it and set aside.

Using a clean frying pan, heat a little bit oil and saute the ginger, then turn the heat down. Add the boiled daikon, spring onion and the fried fish, season with 2 tbsp soy sauce.

serve.

Basa fish and cornstarch.

Daikon.

Jalapeno, ginger and spring onion.

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