SIMPLE, GO-TO, VEGAN OATMEAL RECIPE | DTube Recipe Video

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This was the first recipe I created and ate on a daily basis when I first discovered my passion for oatmeal. I found it to be so tasty, creamy, and satisfying! This is my quick and easy “go to” oatmeal recipe now!

Feel free to switch this recipe up any way you like! There are endless combinations when it comes to oatmeal. Different fruits, nut butters, or even adding differents spices and extra toppings to take it to a different level!

INGREDIENTS:
1/2 cup filtered water
1 cup plant milk of your choice
1 cup rolled oats (use certified GF oats to make recipe GF)
2 medjool dates (pitted & chopped)
1/2 tsp cinnamon
1/2 Tbsp. chia seeds
1 Tbsp. peanut butter
1 spotty ripe banana
1/3 cup chopped fresh mango
1/2 cup berries (frozen or fresh)

INSTRUCTIONS:

• Add water, milk, cinnamon, and chopped dates to a small pan and bring to a boil. Then add in rolled oats and chia seeds and stir. Cook for 5-7 minutes (or until oats are cooked through).
• Transfer oatmeal to a bowl, top with sliced banana, fresh mango, berries, and a spoonful of peanut butter!
  I like to have my oatmeal with maple syrup and an extra splash of plant milk!

Enjoy!

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