Cheesecakes with chocolate.

Ingredients:

Chicken eggs - 2 pcs.
Cottage cheese - 400 g
Salt - 1/4 tsp
Semolina - 3.5 tablespoons
Milk chocolate - 50 g
Flour - 50 g

Preparation:

1. Beat eggs with salt.
2. Put the curd in a deep bowl.
3. Add semolina and vanillin. Better to take granular cottage cheese. If the mass is thin, you can add more semolina.
4. Add semolina and vanillin. Better to take granular cottage cheese. If the mass is thin, you can add more semolina.
5. Prepare a chocolate bar and flour for boning cheese cakes.
6. Sprinkle flour on your hands. Put a small part of the mass with a tablespoon on your hand, on top - a piece of chocolate and form a cheesecake.
7. Then fry in vegetable oil on 2 sides until golden brown.
8. Put on a plate and serve with breakfast.

Bon Appetit!