Another chicken dish. Chicken wings baked in soy-mustard sauce. These are perhaps the most delicious wings for me. It is in soy-mustard sauce that I like them more than in any other preparation. And they are prepared like this: 700 grams of chicken wings, 2 tablespoons of soy sauce and mustard with mayonnaise, 2 cloves of garlic and 1 a tablespoon of hops-suneli seasoning. Mix all the seasonings and spices written above, squeeze the garlic on the garlic press, stir everything until smooth. Wash and dry the wings in the marinade and put in the refrigerator for 2-3 hours. Then put on a baking sheet and bake in the oven 180 degrees. The wings are baked for no more than 30 minutes. The same marinade is suitable for whole chicken. Simple, fast and tasty. I think everyone will like it.
