Rice noodles with smoked tofu 🍜 VEGAN and GLUTEN FREE πŸ‘‰ RECIPE

in food β€’Β  7 years agoΒ 

Hi! You know how I like Asian cuisine for its vegan and gluten-free food. Instead of meat, it is easy to use tofu, and the wheat flour noodles can be substituted with rice or soy noodles.
I created my own recipe inspired by the dishes I eat in restaurants.Β 

And you, Do you cook Asian dishes at home?

Β 

Ingredients:

  • pack of rice noodles (I use the one with the addition of tapioca)
  • 1 can of good quality coconut milk (containing only coconut flesh and water)
  • 1 block of smoked bio-tofu
  • a few mushrooms
  • 1 onion
  • a small jar of bamboo sprouts
  • a handful of unsalted peanuts
  • coconut oil
  • Himalayan salt and pepper
  • parsleyΒ 

Preparation:Β 

In a pan (preferably a wok type), on coconut oil, fry the diced onion, chopped mushrooms and tofu sliced into strips. When the tofu is slightly crunchy, add coconut milk, drained bamboo sprouts and peanuts. Then stir and season with salt and pepper.Β 

In the meantime, prepare noodles according to the recipe on the package. When they’re ready, add them to the sauce, sprinkle with chopped parsley and simmer for a few minutes on low heat. Β 

Bless you!

Moni 😍 

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Hello dear monika, here in Venezuela we do not have much choice as regards food, but at home my husband usually prepares a Chinese rice with shrimp and chicken that is spectacular, lately we are opting more for vegetables and legumes, as many foods are lacks and if It is achieved, they are extremely expensive. So our diet is now more vegetarian and has not worked quite well. A big hug.

Β  Β· Β 7 years agoΒ 

I like Asian food and yesterday I bought this from Asian restaurant
FB_IMG_1517737042700.jpg

Looks yummy! ;)

You should try cooking Italian pasta, I do not know if your recipe is delicious or not (because I did not taste it haha) but trust your product :p

I love Italian pasta as well! ;))

Β  Β· Β 7 years agoΒ 

I love these recipes!! I'm moving out shortly and I can't wait to cook my own ......
Thanks @monika-homa For sharing

haha enjoy your meal! Thank you :)

It's good food for health
It is very delicious

Yes, it is! Thank you for comment ;)

Why that looks wonderful. We cook Thai food all the time at home (we lived in Thailand for 6 years), and this dish reminds me of a tofu pad thai.

Wow! I cooked it in Poland ;) You are lucky, you have fresh food all the times in Thailand, right?

Yes, there were fresh markets all over the place in Thailand and very fresh veg. Still have access to very fresh food now that we're living back in Texas, but some of the Thai ingredients can be hard to find. For example, we now have our own Kaffir lime tree, because Kaffir lime leaves were so hard to find (and expensive!) We're thinking of growing holy basil as well because that's so difficult to find regularly.

Harika gârünüyor 😍

I LOVE asian food :) I could eat it every day. Rice noodles and veggies. Some dressing and I'm home =) Soooo yummy :)
That looks super delicious <3

Exactly! that's why I love Asian cuisine ;))

it looks tasty πŸ‘ŒπŸ˜

Δ°t is wonderful.look at theseunnamed (4).gif

It looks super delicious this recipe friend, as always having variety in each dish that presents us looking for always healthy @monika-homa

Thank you dear :*

Tofu must be really yummy something..... whatever dish I see with tofu looks always delicious like this recipe....thanks for sharing

Β  Β· Β 7 years agoΒ 

I like the post very much. and 'flameburst' upvote is done by me.

Thank you very much!

ooh wow yum!! this looks incredible :)) yummy!!!

Β  Β· Β 7 years agoΒ 

I like the first photo, looks sooooo delicious!

Β  Β· Β 7 years agoΒ 

Tofu is one of the most popular ingredient in asian cuisine. It is a main part for many dishes as it is high in protein and very nutritious. I as Vietnamese have it always in my fridge. Btw, lastly, @zdrowie prepared interesting dish with smoked tofu, you should check it :)

Hi @xuanito :) @zdrowie is my polish blog ;))

Β  Β· Β 7 years agoΒ 

Haha, I have no idea 😜! Good to know! Love your recipes 😊