Special Food of Batak Land, Make a Good Taste

DALI NI HORBO (BUFFALO MILK)

If the milk is usually enjoyed with the way drunk in buffalo milk Batak Lands enjoyed by way of food.Buffalo milk cooked with special way then served in a State of heat into unique flavours to try

IKAN MAS ARSIK (GOLDENFISH ARSIK)

Goldfish Arsik is the typical cuisine of Lake Toba, North Sumatra, a fish that is cooked with spices spicy taste gives the impression that makes vibrating tongue.

MANUK NAPINDAR

Batak cuisine on this one is the grilled chicken in roasted with special technical especially blood health directly above it is seared and then burned.

DENGKE MAS NA NIURA

This is the one cuisine sushi (sashimi) land of Batak, food made from raw fish is cooked with the seasoning itself, the cooking process using special seasonings give the impression for consumer demand.There is no fire but this brings a wonderful.

DAUN UBI JANTUNG PISANG

The typical vegetable soil is a mixture between batak sweet leaves, the heart of banana and coconut grated, mixed with spices such as chili and so on makes sense to taste.

Happy holidays