Watermelon Soup

in food •  7 years ago 

"What could be better on a hot summer day than a cool soup made with fresh watermelon and mint?"

Ingredients
-4 cups cubed seeded watermelon
-2 tablespoons lemon juice
-1 tablespoon chopped fresh mint
-1 tablespoon honey

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Directions
-Blend watermelon, lemon juice, mint, and honey in a blender until smooth. Refrigerate 2 hours before serving.

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This look so delicious, going to try it soon, it's still watermelon season here in South Africa & it's hot as well!

  ·  7 years ago Reveal Comment

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