I noticed that crepes are popular desserts nowadays, especially whenever we dine out. They looks classy, indulgent yet I realized they are easy to prepare I could practically use any fruit I like, either caramelize or add them fresh, and top with commercially bought whipped cream or I make my own sauce. This mango crepe recipe is definitely a sweeter take on the delicious dessert. The mangoes add a refreshing burst of flavor, making it perfect for the summer time. These delicate crepes are filled with fresh mangoes and mango sauce, then topped with a scoop of ice cream for extra yum!
Delicioso!!
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