Chocolate Bark

Ingredients:

Chocolate mixture:
1/2 cup melted coconut oil
2 tbsp MCT oil optional
1/3 cup cacao powder
1 tsp vanilla extract
1/2 tsp maple syrup (OPTIONAL if needing a sweet boost)

Toppings:
1 tbsp chia seeds
1 tbsp hemp seeds
3 tbsp raw cashews
1/4 cup granola
3 tbsp fresh blueberries
2 tbsp pumpkin seeds

Directions and Steps:

1.Dissolve coconut oil in a substantial bowl at that point combine remaining fixings.

2.Cover a 8x8 dish with material paper and pour fluid blend over the best.

3.Stop for around 5-7 minutes until the point when lion's share of blend has set, however sufficiently delicate with the goal that the garnishes stick.

4.Top with chia seeds, grain free granola, coconut chips, cacao nibs, cashews, blueberries and sprinkled nut margarine

5.Stop for an additional 20 minutes, expel from cooler and break into extensive pieces. Store in water/air proof holder in the cooler.