Indonesia has many kinds of chili. Although there is no official data that records the type of chili in Indonesia, but almost all of the big islands in Indonesia have different types of sauce.
As in the eastern part of Indonesia, Sulawesi and Maluku are famous for colo-colo sauce. Uniquely sambal colo-colo itself spelled out to have several versions.
"There is a version that calls this colo-colo sauce from Sulawesi, there is a version that says from Maluku, there is a mention of colo-colo use soy sauce there is also not, so there is a mention using terasi there is also not," said Brand Director , Lisa Virgiano in the workshop to make sambal,