This is one of Bicol's finest cuisine, LAING which is a spicy(not very!) dish that is made out of taro leaves with coconut milk and sometimes added with pork meat or small shrimps or just with ginger.
A delicious dish, indeed!👌
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Looks tasty! I wish there were more places to get philippine food in Canada!
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Thanks @weaselhouse! I remember someone told me that there are Filipino restaurants found in there(just don't know the exact place though). 🙂
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