Asian chicken with almonds: You will be making this once more
INGREDIENTS:
- chicken legless joint 600g
- soy sauce 0,5 glass
- onion 1,2 unit
- peeled garlic 1 glass (2 x 2 cm piece of fresh ginger)
- almond shavings
- flour 2 spoon
- chicken spices 0,5 spoon ( especially olive oil)
PREPARATION:
Rinse, dry and flour the chicken. Preheat the olive oil with the garlic slices. Add the chicken and fry on both sides until beautifully round.
Add the oil to another frying pan and add the chopped onion on the half-rings. Fry on medium heat. When the onions are soft, add almonds. Stir and fry for 1-2 minutes. Tiny grater to ginger, add soy sauce, add chicken spices, stir and bake for 1-2 minutes.
Put the roasted chicken in a frying pan into a baking dish, pour the onion and almond sauce and bake in an oven at 180 ° C for 20-30 minutes. Serve with your favorite garnish. Fresh rice is the most suitable.
Tasty!
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