Colorful Klepon Cake

in food •  7 years ago 

Peaceful greetings to the steemian companions wherever you are, hopefully in good health wal'afiat. one goal one unity, one hope, one success to be achieved.

Klepon green sticky rice may be common and has often been encountered, but what about the glutinous colored sticky rice. As a culinary enthusiast of course we are familiar with traditional cakes like this klepon. In addition to how to make kleponyang can be fairly easy, it turns out klepon also has a lot of nutritional content and good consumed by anyone. Klepon most commonly encountered is klepon with a round shape with the contents of sugar as well as coated with grated coconut. The chewiness on the klepon is also very fit in the mouth.

The most important thing to make colorful klepon lies in the food coloring used. Use safe food dyes such as color, color, color is now available with a variety of different colors, ranging from green, red, purple, to yellow. While the basic ingredients used are glutinous rice flour. Why sticky rice flour? because the glutinous rice has a more chewy texture when compared with cassava flour or rice flour. To make klepon, prepare the materials needed first.

MATERIAL TO MAKE CLEANS

  1. Glutinous Flour: 1/2 Kg
  2. Java Sugar: 2 Ounces
  3. Coloring food with color according to taste: Sufficient
  4. Leaf suji: Adequate c
  5. Lime Betel: A little
  6. Salt: To taste
  7. Warm water: To taste

HOW TO MAKE COLOR COLOR WARNI

  1. Blend the leaves of suji by pounding then poured water whiting betel then squeezed squeeze and strain.
  2. Prepare the container to dilute the dye, use one color first, after one new finish color can use other color color.
  3. Glutinous rice flour with warm water with water suji leaves, also enter food coloring bit by bit, diuli continue to be batter.
  4. After the dough is colored so then formed rounded round (not too big, size approximately as big as the pecan fruit).
  5. Fill the rounded dough with sugar Java then the dough that has been formed round tightly closed.
  6. When all the dough has been formed, enter the sphere of the sphere into boiling water that has been salted previously.
  7. Wait until the float, when it is immediately lift and drain.
  8. Finally enter into the grated coconut that was previously put a little salt. Roll over to keep the outer side of the phone covered with grated coconut.
  9. Kelepon is ready to be served or sold.

That's the summary and the guidance on how to make klepon sticky color is the most easy and practical. To make colorful chocolates, buy dyes with more than one color. Finish the dough one color first then the next color can catch up. In the process of boiling the dough that has been formed round can be mixed more than one color at a time.

Don't forget to follow and upvote me @rahmatikbar

Authors get paid when people like you upvote their post.
If you enjoyed what you read here, create your account today and start earning FREE STEEM!
Sort Order:  

wow...owsame looking very delicious

Congratulations! This post has been upvoted from the communal account, @minnowsupport, by rahmatikbar from the Minnow Support Project. It's a witness project run by aggroed, ausbitbank, teamsteem, theprophet0, someguy123, neoxian, followbtcnews, and netuoso. The goal is to help Steemit grow by supporting Minnows. Please find us at the Peace, Abundance, and Liberty Network (PALnet) Discord Channel. It's a completely public and open space to all members of the Steemit community who voluntarily choose to be there.

If you would like to delegate to the Minnow Support Project you can do so by clicking on the following links: 50SP, 100SP, 250SP, 500SP, 1000SP, 5000SP.
Be sure to leave at least 50SP undelegated on your account.