FUDGY BROWNIES
Ingredients :
- 100 gr flour
- 100 gr Margarine
- 3 whole eggs
- 180 gr of sugar
- 160 gr Dark cooking chocolate
- 25 grams of brown powder
Topping:
- A handful of sliced almonds
How to make :
- Preheat the oven to 180 ° c
- Rub the pan with margarine and then coated with baking paper, rub it again with margarine, set aside.
- Sift the flour and cocoa powder, set aside.
- Disburse DCC by In Team, set aside.
- Mixer of margarine and sugar with low speed, then enter the eggs one by one.
- Enter dry ingredients and melted chocolate, stir until smooth and do not overmix.
- Pour the mixture into a baking dish, then sprinkle with sliced almonds.
- Bake for approximately 35 minutes
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