noodles

in food •  7 years ago 

noodle lid noodles without preservatives and borax


![image]() noodles this stick is very typical in aceh when making lontong, and noodles of this stick can also be fried a more steady than noodles this stick is without preservatives or so-called with borax noodle rib is very suitable for small children and adults in comparison with noodles that have high levels of preservatives ![image]() ![image]() # noodles that are ready to eat in the meal tastes good feels very tasty when in eating noodles that are in use banana leaf instead of a plate this is the composition of the noodles stick ◇ wheat flour ◇ zodium salt ◇ PONCEAU 4R / CI.16255 ◇ tartrazine ◇ CL.19140 ◇ yellow sunset ◇ CL.15985 from the results of the above compositions are very safe in eating without having abstinence from various diseases.
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